FLOUR ROUND BISQUIT CEMA DE ARINA

INGREDIENTS: UNBLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID,  ASCORBIC ACID ADDED AS A DOUGH CONDITIONER ENZYMES ADDED FOR IMPROVED BAKING, MARGARINE PALM OIL, WATER  SALT, CONTAINS LESS THAN 2% OF VEGETABLE MONO & DIGLYCERIDES, WHEY SOLIDS (MILK), SODIUM BENZOATE (A PRESERVATIVE), NATURAL & ARTIFICIAL FLAVOR, CITRIC ACID, BETA CAROTENE (COLOR), VITAMIN A , PALMITATE ADDED,    ORANGE EMULSIUM WATER, (PROPYLENE GLYCOL, NATURAL ARTIFICIAL FLAVORS, XANTHAN GUM, FD&C  YELLOW #6 AND BHA), BUTTER SUPREME TYPE EMULSION WATER, (SOYBEAN OIL, NATURAL AND ARTIFICIAL FLAVORS, XANTHAN GUM, CITRIC ACID, SODIUM BENZOATE, BHA,MIXED TOCOPHEROLS AND ANNATTO), VANILLA WATER, PROPYLENE GLYCOL, ARTIFICIAL FLAVOR, CARAMEL COLOR, SODIUM BENZOATE,AND PROPYLPARABAN ADDED AS PRESERVATIVES,  NO STICK PAN COATING SOY BEAN OIL, SOY LECITHIN, PROPELLANTS (ISOBUTANO, PROPANE), TBHQ, , WHOLE MILK  MILK, VITAMIN D3, GLUTEN FREE, SUGAR, YEAST AND EGGS.

WHOLE MILK  MILK, VITAMIN D3, GLUTEN FREE, SUGAR, SESAME SEED, AND YEAST.